Fortune Cooky Restaurant Online Ordering Menu

7978 Crain Hwy S
Glen Burnie, MD 21061

11:00 AM - 9:30 PM

98% of 1,648 customers recommended

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LUNCH TWO ROLL SPECIAL

*Available Tuesday through Saturday from 11 a.m. to 3 p.m.* Served with miso soup and salad.

Lunch 2 Roll Special

Choose any 2 rolls, 8 pieces per roll.

SUSHI LUNCH SPECIAL

*Available Tuesday through Saturday from 11 a.m. to 3 p.m.* Served with miso soup or salad.

5 pieces of sushi and a California roll.

6 pieces of assorted sashimi and a California roll.

Sushi & Sashimi Combo

4 pieces of sushi, 8 pieces of sashimi, and a California roll.

LUNCH BOX SPECIAL

*Available Tuesday through Saturday from 11 a.m. to 3 p.m.* Served with miso soup or salad, rice, and a California roll (8 pieces).

Chicken Teriyaki Lunch Box

Salmon Teriyaki Lunch Box

New York Steak Teriyaki Lunch Box

General Tso's Chicken Lunch Box

Shrimp Tempura Lunch Box

Sesame Chicken Lunch Box

LUNCH SPECIAL COMBINATION PLATES

*Available Tuesday through Saturday from 11 a.m. to 3 p.m.* Served with egg roll, crab rangoon, or soda and fried rice.

Shrimp, chicken, beef, pork, or vegetable.

Shrimp, chicken, beef, pork, or vegetable.

L3. Egg Foo Young

Shrimp, chicken, beef, pork, or vegetable.

Shrimp, chicken, beef, pork, or vegetable.

L5. Chicken with Broccoli

L5. Chicken with Cashew Nuts

L6. Moo Goo Gai Pan

Chicken with mixed vegetables.

L7. Kung Po Chicken

L7. Szechuan Chicken

L8. Hunan Chicken

L9. Sweet & Sour Chicken

L9. Sweet & Sour Pork

L10. Roast Pork with Vegetables

L10. Chicken with Vegetables

L11. Vegetable Delight

L13. Beef with Broccoli

L14. Pepper Steak & Onion

L15. Hunan Beef

L15. Szechuan Beef

L16. Shrimp with Broccoli

L16. Shrimp with Cashew Nuts

L17. Shrimp with Lobster Sauce

L18. Fresh Shrimp Pan

L19. Triple Delight

L20. Sesame Chicken

L21. Orange Chicken

L22. General Tso's Chicken

L23. Bourbon Chicken

L24. Honey Chicken

THAI LUNCH SPECIAL - CURRY

*Available Monday through Saturday from 11 a.m. to 3 p.m.* Served with white or fried rice and choice of soup.

L1. Kang Keow Whan

Chicken, pork, or beef, Thai basil, Thai eggplant, and coconut milk in green curry.

Chicken, pork, or beef, Thai eggplant, Thai basil, bell pepper, and coconut milk in red curry.

L3. Kand Masaman

Chicken, pork, or beef, sweet potato, white potato peanut, onion, and coconut milk in masaman curry.

Chicken, pork, or beef, Thai basil, bell peppers, and coconut milk in Panang curry.

L5. Pad Prik Khing

Chicken, pork, or beef, green beans, green and red peppers, and Thai basil.

L6. Kang Ka Ree

Chicken, pork, or beef, potato, onion, tomatoes, and coconut milk in yellow curry.

THAI LUNCH SPECIAL - WOK DISHES

*Available Monday through Saturday from 11 a.m. to 3 p.m.* Served with white or fried rice and choice of soup.

L7. Pad Krapraw

Chicken, pork, or beef, Thai pepper, fresh garlic, onion, and Thai basil.

Chicken, pork, or beef, onions, mushrooms, green onions, black bean sauce, and fresh ginger.

Chicken, pork, or beef, fresh garlic, and mixed vegetables with Thai spices.

L11. Squid Curry with Eggplant

Squid, eggplant, and straw mushroom in coconut milk and masaman curry.

L12. Swimming Angel

Chicken, pork, or beef, steamed mixed vegetables, and special peanut sauce.

L13. Spicy Garlic Chicken

With mixed vegetables, black pepper, fresh garlic & Thai spices.

L13. Spicy Garlic Pork

With mixed vegetables, black pepper, fresh garlic & Thai spices.

L13. Spicy Garlic Beef

With mixed vegetables, black pepper, fresh garlic & Thai spices.

L13. Spicy Garlic Shrimp

With mixed vegetables, black pepper, fresh garlic & Thai spices.

L14. Spicy Chicken Fillet with Eggplant

With sliced eggplant, green pepper, red pepper, and Thai basil in green curry sauce.

THAI LUNCH SPECIAL - NOODLE DISHES

*Available Monday through Saturday from 11 a.m. to 3 p.m.*

Chicken, pork, or beef, rice noodles, egg, onions, ground peanuts, and bean sprouts.

L15. Pad Thai Shrimp

Rice noodles, egg, onion, ground peanuts, and bean sprouts.

L16. Pad Woon Sen

Chicken, pork, or beef, glass noodles, cabbage, bamboo shoots, and bell pepper.

L17. Pad Kee Mow

Chicken, pork, or beef, wide rice noodle, green peppers, bok choy, and Thai basil.

APPETIZERS

Satay Chicken Thai (4)

Satay Beef Thai (4)

Thai Chicken Lettuce Wrap

Thai Egg Roll (2)

Vegetable Roll (2)

Spring Roll (2)

Scrumptious Egg Roll (2)

Fried Crab Rangoons (6)

Golden Fried Wonton (10)

Chicken Wings (8)

Crispy Shrimp Toast (2)

Steamed Dumpling

Chicken Fingers (9)

Chicken Dumplings (7)

Shrimp Dumplings (7)

Barbecued Spare Ribs (6)

Po Po Platter (For 2)

SOUP

Chicken Noodle Soup

Chicken Rice Soup

Roast Pork Wonton Soup

House Special Soup

Hot & Sour Soup

Tom Yum (Thai) Shrimp

Tom Yum (Thai) Chicken

Tom Kha Gai (Thai)

SALAD

Crab stick, cucumber, and lettuce.

TERIYAKI

Served with rice and miso soup or salad.

Grilled Salmon Teriyaki

Chicken Teriyaki

Shrimp Teriyaki

TEMPURA

Vegetable Tempura

SUSHI & SASHIMI

2 pieces of sushi or 3 pieces of sashimi.

1. Inari (Bean Curd)

2. Kani (Crab Stick)

3. Tamago (Egg)

5. Tako (Octopus)

7. Ebi (Shrimp)

9. Sake (Salmon)

10. Tai (Red Snapper)

13. Maguro (Tuna)

14. Tobiko (Flying Fish Roe)

15. Unagi (Eel)

16. Hamachi (Yellowtail)

17. Ikura (Salmon Roe)

18. Smoked Salmon

ROLLS

22. California Roll

23. Spicy California Roll

Spicy kani stick, cucumber, and avocado.

24. California with Real Crabmeat

25. Salmon Roll

26. Yellowtail Roll

27. Tuna with Cucumber Roll

27. Tuna Avocado Roll

27. Salmon with Cucumber Roll

27. Salmon with Avocado Roll

28. Cucumber Roll

28. Avocado Roll

29. Asparagus Roll

30. Eel with Cucumber Roll

30. Eel with Avocado Roll

31. Spicy Tuna Roll

31. Spicy Salmon Roll

31. Spicy Yellowtail Roll

32. Spicy Scallop Roll

33. Salmon Skin Roll

34. Shrimp Tempura Roll

35. Shrimp Asparagus Roll

36. Alaska Roll

Salmon, avocado, and cucumber.

37. Boston Roll

Shrimp, lettuce, cucumber, and mayo.

38. Philadelphia Roll

Smoked salmon, cream cheese, and cucumber.

39. Christmas Roll

Tuna, kani, avocado, and tobiko.

41. Vegetable Roll

Asparagus, avocado, and cucumber.

41a. Sweet Potato Roll

SUSHI BAR

42. Sushi Regular

8 pieces of various sushi & California roll or tuna roll.

43. Sushi Deluxe

10 pieces of various sushi & California roll or tuna roll.

44. Triple Sushi

3 pieces each of tuna, yellowtail, and salmon with a salmon & avocado roll.

45. Sashimi Regular

12 pieces of assorted raw fish.

46. Sashimi Deluxe

16 pieces of assorted raw fish & California roll.

47. Sushi & Sashimi Combo

6 pieces each of assorted sushi, 9 pieces sashimi & California roll.

Slices of unagi eel over a bed of seasoned sushi rice.

4 pieces of tuna sushi & tuna roll.

4 pieces of salmon sushi & salmon roll.

51. Sushi for Two

18 pieces of assorted sushi & California roll.

SPECIAL ROLLS

52. Fortune Cooky Roll

Cooked. Lobster meat, cream cheese, and avocado inside, topped with crabstick.

Salmon, tuna, avocado, and asparagus.

54. Rainbow Roll

Salmon tuna, snapper, yellowtail, and shrimp wrapped around a California roll.

55. Rock N Roll

Eel and avocado inside topped with salmon and tuna.

56. Dragon Roll

Cooked. Lobster and real crabmeat inside, topped with smoked eel and avocado.

57. Ocean City Roll

Cooked. Crabstick, avocado, cucumber, and cream cheese inside, topped with grilled smoked salmon.

58. Volcano Roll

Shrimp tempura and smoked eel inside with grilled scallop and flying fish roe.

59. Spider Roll

Cooked. Soft shell crab tempura, tobiko, avocado, and cucumber.

61. Peria River Roll

Cooked. Shrimp tempura, spicy crab meat, and cream cheese wrapped with soy paper and topped with spicy mayo and eel sauce.

62. Fancy Dragon Roll

Cooked. Tempura shrimp and cucumber on the side then wrapped with unagi eel and avocado, topped with tobiko and eel sauce.

63. King Tuna Roll

Spicy tuna and jalapenos on the side, then topped with seared tuna and spicy mayo.

64. Royal Crab Roll

Cooked. Spicy crabmeat, kani, and tempura soft shell crab.

65. Dynamite Roll

Eight pieces fried, yellowtail, salmon, and tuna.

Shrimp, crabmeat, and avocado fried and wrapped with spicy masago and eel sauce.

67. Maryland Roll

Cooked. Fried soft shell crab, crabmeat topped with avocado, and flying fish roe.

68. Da Bomb Roll

Cooked. Shrimp tempura, avocado, crab stick, and spicy mayo.

69. Baltimore Roll

Cooked. Crispy tempura flakes with jumbo lump crab, mayo, and Old Bay seasoning.

70. Green Dragon Roll

Tempura shrimp inside and avocado on top with eel sauce.

71. Red Dragon Roll

Tempura shrimp inside, spicy tuna on top.

72. Crispy Spicy Roll

Spicy tuna avocado inside, deep fried top with tobiko, scallion, spicy mayo, and eel sauce.

73. Fantastic Roll (No Rice)

Tuna, salmon, yellowtail, and avocado wrapped with cucumber.

74. Love Tuna Roll

Spicy tuna inside with tuna, white tuna, and avocado on top.

75. Golden California Roll

Cooked. Crab stick, cucumber, avocado, and cream cheese deep fried and topped with eel and spicy mayo.

76. Lisa Crunch Roll

Cooked. Shrimp tempura, cream cheese, and avocado inside, topped with spicy mayo and eel sauce.

77. Snow White Roll

Pepper tuna and avocado inside, topped with white tuna, jalapeno, scallion, and spicy mayo.

78. Lobster Dynamite Roll

Cooked. Lobster, avocado, and mango inside, topped with spicy tuna with Chef's special dynamite sauce and crunchy sweet potato.

79. Hawaii Summer Roll

Shrimp tempura and cream cheese inside, mango, avocado, eel & mango sauce, crunch, and sweet potato on top.

80. Sunset Blvd Roll

White tuna tempura, cheese inside with red snapper on top and dynamite sauce, sauce with bonito, crunch, and scallions.

81. Phoenix Roll

Soft shell crab tempura, spicy tuna, and avocado wrapped with soy paper, topped with seared salmon and mango flavor special sauce.

THAI HOUSE SPECIALS

T1. Coomg Ka Theam Prik Thai

Shrimp, mixed vegetables, black pepper, and fresh garlic.

T2. Pad Ta Leah Thai

Shrimp, snow peas, green and red peppers, green onions, and Thai basil.

T3. Panang Seafood

Shrimp and squid, coconut milk, Thai basil, and Panang curry.

T4. Pineapple Curry with Shrimp

Shrimp, coconut milk, pineapple, asparagus, and lemon juice in red curry.

T5. Ka Num Jeen Chicken

With wide rice noodles, bean sprouts, and curry peanut sauce.

T5. Ka Num Jeen Pork

With wide rice noodles, bean sprouts, and curry peanut sauce.

T5. Ka Num Jeen Shrimp

With wide rice noodles, bean sprouts, and curry peanut sauce.

T6. Ka Num Jeen Curry Chicken

Wide rice noodles, bean sprouts, and green curry in coconut milk.

T6. Ka Num Jeen Curry Pork

Wide rice noodles, bean sprouts, and green curry in coconut milk.

T6. Ka Num Jeen Curry Beef

Wide rice noodles, bean sprouts, and green curry in coconut milk.

T6. Ka Num Jeen Curry Shrimp

Wide rice noodles, bean sprouts, and green curry in coconut milk.

T8. Goan Pad Pik Kang

Shrimp and mixed vegetables in country-style curry, with Thai basil leaf.

THAI CHEF'S SPECIALTY CURRY

C1. Kang Keow Whan

Chicken, pork or beef, Thai basil, Thai eggplant, and coconut milk in green curry.

Chicken, pork or beef, Thai eggplant, Thai basil, bell pepper, and coconut milk in red curry.

C3. Kand Masaman

Chicken, pork or beef, sweet potato, white potato peanut, onion, and coconut milk in masaman curry.

Chicken, pork or beef, Thai basil, bell pepper, and coconut milk in Panang curry.

C5. Pad Prik Khing

Chicken, pork or beef, green bean, green and red pepper, and Thai basil.

C6. Kang Ka Ree

Chicken, pork or beef, potato, onion, tomatoes, and coconut milk in yellow curry.

WOK DISHES

W1. Pad Krapraw

Chicken, pork or beef, Thai pepper, fresh garlic, onions, and Thai basil.

Chicken, pork, or beef, onion, mushrooms, green onions, black bean sauce, and fresh ginger.

Chicken, pork, or beef, fresh garlic, and mixed vegetables with Thai spices.

W5. Thai Pineapple Fried Rice

Shrimp, fresh diced pineapple, carrot, snow peas, raisins, egg, and onions sprinkled with cashew.

W6. Squid Curry Eggplant

Squid eggplant and straw mushroom in coconut milk and masaman curry.

W7. Swimming Angel

Chicken, pork, or beef and steamed mixed vegetables with special peanut sauce.

W8. Spicy Garlic Pork

With mixed vegetables, black pepper, fresh garlic, and Thai spices.

W8. Spicy Garlic Beef

With mixed vegetables, black pepper, fresh garlic, and Thai spices.

W8. Spicy Garlic Chicken

With mixed vegetables, black pepper, fresh garlic, and Thai spices.

W8. Spicy Garlic Shrimp

With mixed vegetables, black pepper, fresh garlic, and Thai spices.

W9. Spicy Chicken Fillet with Eggplant

With sliced eggplant, green peppers, red peppers, and Thai basil in green curry sauce.

W9. Spicy Shrimp Fillet with Eggplant

With sliced eggplant, green peppers, red peppers, and Thai basil in green curry sauce.

NOODLE DISHES

Not served with rice.

Chicken, pork, or beef, rice noodles, egg, onions, ground peanuts, and bean sprouts.

N1. Pad Thai Shrimp

Shrimp with rice noodles, egg, onions, ground peanuts, and bean sprouts.

N2. Pad Woon Sen

Chicken, pork, or beef with glass noodles, cabbage, bamboo shoots, and bell peppers.

N3. Pad Kee Mow

Chicken, pork, or beef, wide rice noodles, green peppers, bok choy, and Thai basil.

CHOW MEIN

Vegetable Chow Mein

Roast Pork Chow Mein

Chicken Chow Mein

Shrimp Chow Mein

Combination Chow Mein

CHOP SUEY

Vegetable Chop Suey

Roast Pork Chop Suey

Chicken Chop Suey

Shrimp Chop Suey

Combination Chop Suey

LO MEIN

Vegetable Lo Mein

Chicken Lo Mein

Roast Pork Lo Mein

Tender Beef Lo Mein

Fresh Shrimp Lo Mein

Combination Lo Mein

Singapore Mai Fun

Choice of beef, shrimp, chicken, or pork.

FRIED RICE

Vegetable Fried Rice

Roast Pork Fried Rice

Chicken Fried Rice

Beef Fried Rice

Shrimp Fried Rice

Combination Fried Rice

EGG FOO YOUNG

Vegetable Egg Foo Young

Roast Pork Egg Foo Young

Chicken Egg Foo Young

Beef Egg Foo Young

Shrimp Egg Foo Young

Combination Egg Foo Young

BEEF

Beef with Mixed Vegetables

Beef with Mushrooms

Beef with Snow Pea Pods

Beef with Broccoli

Pepper Steak & Onion

Beef with Beef with Garlic Sauce

PORK

Roast Pork with Mixed Vegetables

Roast Pork with Pepper & Tomato

Roast Pork with Mushrooms

Roast Pork with Snow Pea Pods

Sweet & Sour Pork

Double Sautéed Pork

Moo Shu Pork (4)

CHICKEN

Chicken with Broccoli

Chicken with Cashew Nuts

Chicken with Almonds

Chicken with Mushrooms

Chicken with Snow Pea Pods

Chicken with Black Bean Sauce

Chicken with Mixed Vegetables

Moo Goo Gai Pan

Kung Po Chicken

Szechuan Chicken

Chicken with Garlic Sauce

Chicken with Orange Peel

Chicken & Shrimp Delight

Sweet & Sour Chicken

Moo Shu Chicken (4)

Chicken with String Beans

Pineapple Chicken

SEAFOOD

Sweet & Sour Shrimp

Shrimp with Mixed Vegetables

Shrimp with Mushrooms

Shrimp with Snow Pea Pods

Shrimp with Broccoli

Fresh Shrimp Pan

Szechuan Shrimp

Kung Pao Shrimp

Shrimp with Garlic Sauce

Scallops with Ginger Garlic Sauce

Shrimp with Lobster Sauce

Shrimp with Black Bean Sauce

Shrimp with String Beans

VEGETABLES

Bean Curd with Vegetables

Sautéed Mixed Vegetables

Szechuan String Beans

Broccoli with Garlic Sauce

HEALTHY ENTREES

Served with brown sauce or white sauce on the side.

H1. Steamed Mixed Vegetables

H2. Steamed Chicken with Garden Vegetables

H3. Steamed Shrimp

With broccoli, snow peas, and carrots.

CHEF'S SPECIALTIES

Seafood Pan Fried Noodles

Jumbo Walnut Shrimp

Bourbon Chicken

Salt & Pepper Shrimp

Imperial Shrimp with Crab Meat Sauce

Steamed jumbo shrimp in lump crab meat sauce. A real seafood delight.

Empress Chicken

Breaded chicken breast with egg batter, fried to golden brown with sliced ham, mixed vegetables covered with crushed almonds. A rare concoction.

Cubes of prime sirloin steak blended with black mushrooms, bamboo shoots, water chestnuts, and Chinese vegetables.

Seafood Festival

Lobster, shrimp, crabmeat, and scallops with mixed Chinese vegetables in our chef's special sauce. An epicurean's delight!

A combination of chicken, beef, shrimp, and pork in our own special sauce.

Sizzling Subgum Wor Bar

Chunks of chicken, lobster, and roast pork with mushrooms, bamboo shoots, water chestnuts, and diced cut vegetables.

Sizzling Scallops & Beef

Sizzling Chinese Steak

Select prime sirloin steak, unerringly broiled, then thickly sliced. Served with pea pods, black mushrooms, vegetables, and oyster sauce.

Sizzling Seafood Wor Bar

Lobster meat, fresh shrimp, crabmeat, and scallops all exquisitely flavored with Chinese vegetables in curry sauce.

Cantonese Roast Duck

Braised duckling prepared in aromatic spices, topped with crushed almonds.

Fortune Cooky Special

Lobster meat, roast pork, chicken, and shrimp with mixed vegetables in special sauce.

Hunan Triple Crown

Dragon & Phoenix

General Tso's Chicken

General Tso's Shrimp

DINNER SPECIAL COMBINATION PLATES

*Available Monday through Saturday after 3 p.m. and all day on Sunday.* Served with egg roll or crab rangoon, fried rice, and choice of egg drop soup or wonton soup.

Shrimp, chicken, beef, pork, or vegetable.

Shrimp, chicken, beef, pork, or vegetable.

S3. Egg Foo Young

Shrimp, chicken, beef, pork, or vegetable.

Shrimp, chicken, beef, pork, or vegetable.

S5. Chicken with Broccoli

S5. Chicken with Cashew Nuts

S6. Moo Goo Gai Pan

Chicken with mixed vegetables.

S7. Kung Po Chicken

S7. Szechuan Chicken

S8. Hunan Chicken

S9. Sweet & Sour Chicken

S9. Sweet & Sour Pork

S10. Roast Pork with Vegetables

S10. Chicken with Vegetables

S11. Vegetable Delight

S13. Beef with Broccoli

S14. Pepper Steak & Onion

S15. Hunan Beef

S15. Szechuan Beef

S16. Shrimp with Broccoli

S16. Shrimp with Cashew Nuts

S17. Shrimp with Lobster Sauce

S18. Fresh Shrimp Pan

S19. Triple Delight

S20. Sesame Chicken

S21. Orange Chicken

S22. General Tso's Chicken

S23. Bourbon Chicken

S24. Honey Chicken

SIDE ORDERS

Homemade Mustard

Homemade Duck Sauce

Sweet & Sour Sauce

BEVERAGES

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